Life is better when there is good food to be had — whether it’s a lazy brunch, a comforting weeknight dinner or a festive feast shared with friends and family. Great food doesn’t need to be fancy or take hours to prepare; sometimes, the best meals come together in minutes and leave you wanting more. I love experimenting with recipes from every corner of the globe, this is a curated collection of favourites. These dishes use simple, wallet-friendly ingredients - no special skills or equipment required, no hunting for the spring cheese of the golden fleeced goat of the upper Cantabrian mountains.

My philosophy: recipes are a guideline, not a legal document. Bend them to suit your own taste and ignore the purists, or let these ideas spark your own kitchen creations.

Crispy couscous with pumpkin, tomatoes and cinnamon

Crispy couscous with pumpkin, tomatoes and cinnamon

The crisp, caramelised layer at the bottom of the pan makes this couscous particularly appealing.
2025-09-27 02:21:54 UTC
Braised chickpeas with carrots, dates and feta

Braised chickpeas with carrots, dates and feta

A hearty Middle-eastern style one-pot stew featuring spiced chickpeas and carrots baked into a rich sauce, packed full of nutrition and flavour.
2025-09-27 02:07:37 UTC
Butternut and sage galette with orange caramel

Butternut and sage galette with orange caramel

Somewhere between sweet and savoury, this rich tart brings together butternut squash and sage with a delicious orangey caramel topping.
2025-09-27 01:18:03 UTC
Rhubarb and yoghurt upside-down cake

Rhubarb and yoghurt upside-down cake

Rhubarb, raspberries, yoghurt, vanilla, ginger and lemon come together to make this outstanding cake.
2025-09-27 01:05:08 UTC
Butternut and yoghurt pasta with crisp garlic and quick chilli sauce

Butternut and yoghurt pasta with crisp garlic and quick chilli sauce

Roasted butternut and Greek yoghurt squash give this pasta a delicious silky texture with plenty of flavour.
2025-09-27 00:56:43 UTC
Roast chicken and rosemary potatoes with yoghurt gravy

Roast chicken and rosemary potatoes with yoghurt gravy

The richness of Greek yoghurt is used to bring out the best of roast chicken with a superb tangy gravy and herby roast potatoes.
2025-09-27 00:47:46 UTC
Chicken and parmesan soup with pasta

Chicken and parmesan soup with pasta

Try this chicken soup elevated with the rich tastes of parmesan, garlic and Mediterranean herbs.
2025-09-27 00:05:28 UTC
Herb, spinach and burnt aubergine soup

Herb, spinach and burnt aubergine soup

A play on Indian cooking techniques and Middle Eastern flavours. A soup filled with flavours of the East fit as a meal in its own right.
2025-09-26 23:56:01 UTC
Adas bil hamod (lentil soup)

Adas bil hamod (lentil soup)

A delicious, hearty soup from Lebanon. Simple ingredients, full of flavour!
2025-09-26 23:40:17 UTC
Carrot Cake with Cream Cheese Icing

Carrot Cake with Cream Cheese Icing

Dark, moist and spicy, this easy luxuriant recipe takes carrot cake to a whole new level.
2025-09-26 23:13:36 UTC
Tunisian spiced chickpea and bread soup (lablabi)

Tunisian spiced chickpea and bread soup (lablabi)

This soup is a meal in a bowl that will give you all the nourishment and intense flavours you could wish for. Different takes on the theme are widespread, with tinned tuna and olives often served instead of the egg, or alongside the soup.
2025-09-26 06:06:17 UTC
Prawn and rice fritters

Prawn and rice fritters

Crunchy, zesty, spicy prawn fritters - these won't last long on the plate. Make double!
2025-09-26 05:59:56 UTC
Lamb and aubergine kofta

Lamb and aubergine kofta

Roast aubergine makes these koftas rich and moist, serve with yoghurt, salsa and rice for an outstanding meal.
2025-09-26 05:51:49 UTC
Courgette and chickpea ‘meatballs’ in spicy tomato sauce

Courgette and chickpea ‘meatballs’ in spicy tomato sauce

Get a taste of the middle-east with these chickpea “meatballs”, which are soft, pillowy and vibrant green inside. Serve with couscous or rice and a spoon of Greek yoghurt. If you like falafels, you'll love these!
2025-09-26 05:42:45 UTC
Aubergine and ricotta dumplings in tomato sauce

Aubergine and ricotta dumplings in tomato sauce

A bit like a vegetarian meatball, packed full of flavours of the Mediterranean they are gloriously rich and cheesy.
2025-09-26 05:32:40 UTC
Spicy cannellini beans, leeks and eggs

Spicy cannellini beans, leeks and eggs

Is it spiced baked beans? Is it shakshuka? The best of both combine to make this a memorable brunch!
2025-09-26 05:23:19 UTC
Steamed aubergines with charred chilli salsa

Steamed aubergines with charred chilli salsa

Steamed aubergines have a definite silky texture and an incredible ability to soak up other flavours from their surrounding ingredients. This dish makes the most of this with a mildly spicy salsa to make a fantastic side dish or a meal all to itself.
2025-09-25 06:20:23 UTC
Potato and gochujang braised eggs

Potato and gochujang braised eggs

Eggs are baked nestled inside a giant rösti with a crisp bottom and a little chilli fire. This is brunch heaven!
2025-09-25 01:39:26 UTC
Crispy cheese and mustard cauliflower bites

Crispy cheese and mustard cauliflower bites

Like cauliflower cheese but as a crispy bite-sized snack with a kick of Dijon. Great as tapas or entrée.
2025-09-25 01:17:09 UTC
Black pepper chicken with soy butter

Black pepper chicken with soy butter

Soy emulsified with butter makes a rich and glossy sauce that makes this simple five-ingredient dish an absolute stand-out!
2025-09-25 01:10:13 UTC
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